• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Style Sweet
  • Layer Cakes
  • Recipes
  • Cookbooks
  • Newsletter
  • About
menu icon
go to homepage
  • Layer Cakes
  • Recipes
  • Cookbooks
  • Newsletter
  • About
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Layer Cakes
    • Recipes
    • Cookbooks
    • Newsletter
    • About
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Intermediate

    Intermediate

    • chocolate brownie cake layered with buttercream and caramel sauce
      Chocolate Brownie Cake
    • An earl grey chiffon cake that's been sliced with fresh flowers on top
      Earl Grey Chiffon Cake
    • A slice of apple spice cake with a drizzle of caramel on top
      Caramel Apple Cake
    • Two layers of chiffon cake with lemon curd and mascarpone frosting
      Lemon Chiffon Cake with Mascarpone Cream
    • Making a buttercream flower cake with pink, orange, and purple frosting
      How to Make a Buttercream Flower Cake
    • A three layer white velvet cake with vanilla buttercream on a white cake stand that's been sliced into
      White Velvet Cake
    • Strawberry layer cake on a white cake stand with fresh berries on top
      Strawberry Layer Cake
    • A slice of vanilla chiffon cake with a dollop of whipped cream and fresh berries on top
      How to Make a Vanilla Chiffon Cake
    • A layer cake with pink Swiss meringue buttercream and sprinkels
      How to Make Swiss Meringue Buttercream
    • Baked cinnamon rolls with date filling and bourbon cream cheese on top
      Date Cinnamon Rolls
    • A plate full of pistachio liner cookies with raspberry jam centers
      Pistachio Linzer Cookies
    • A mini pavlova made with French meringue and topped with whipped cream and fresh berries
      The Perfect French Meringue Recipe
    • A baked lemon chess pie with a braided crust border
      Lemon Chess Pie
    • Rhubarb pie with a decorative braid crust
      Citrus Strawberry Rhubarb Pie
    • Making a fig and plum pie
      Fig Plum Pie with Thyme
    • A slice of apple blackberry pie with a lattice crust
      Apple Blackberry Pie
    • A slice of vanilla cheesecake with rhubarb sauce
      The Best Vanilla Cheesecake Recipe
    • Blueberry pie with a braided lattice crust
      Blackberry Blueberry Pie
    • Angel food cupcakes with milk chocolate frosting and sprinkles
      Angel Food Cupcakes
    • Baked apricot and raspberry pie with a lattice crust
      Apricot Raspberry Pie
    • Chocolate cupcakes with swirls of peanut butter frosting on top and caramel corn.
      Chocolate Peanut Butter Cupcakes
    • Pumpkin Creme Brûlée Cake
    • A plate of shortbread cookies with swirls of lemon curd on top
      How to Make Lemon Curd
    • A baked cheesecake with caramel topping
      Caramel Cheesecake Recipe
    • Chocolate chip cookie bars that are shaped like Christmas trees and frosted with chocolate ganache
      Coffee Toffee Chocolate Chunk Cookie Bars
    • A slice of pumpkin pie with torched meringue on the top
      S'mores Pumpkin Pie with Meringue
    • Citrus cupcakes with cranberry frosting on top
      Cranberry Orange Cupcakes
    • a slice of peach pie with a braided crust
      Cinnamon Peach Pie
    • The inside of a pumpkin s'mores cupcake with toasted meringue on top
      Pumpkin S'mores Cupcakes
    • a slice of butterscotch pear pie
      Pear Pie with Butterscotch
    • An overhead picture of a maple sugar pie
      Maple Sugar Pie Recipe
    • Homemade Sweet Cherry Pie
    • Sunflower sugar cookies with buttercream icing
      How to Decorate Sunflower Sugar Cookies
    • A slice of strawberry peach pie
      Strawberry Peach Pie

    Posts pagination

    Previous page 1 2

    Primary Sidebar

    Tessa Huff

    Hi, I'm Tessa Huff! I am the cookbook author of Layered and Icing on the Cake. I bake, develop recipes, and photograph food from my home studio in North Vancouver, BC.

    More about me →

    My Cookbooks

    a Good Reads Best Cookbook Nominee!

    Join the BAKER'S NOTES newsletter on Substack!

    Style Sweet is the ultimate resource for home bakers of all skill levels. Here you will find everyday dessert recipes, cake decorating tutorials, and expert baking tips to improve your skills and gain confidence in the kitchen.

    Find my recipes on FlavourNetwork.CA and TheKitchn

    As Seen On

    Milk & Cookies Cake on The New York Times Style Magazine

    Cinnamon Roll Cake on Food Network 

    5 Stylish Layer Cakes on The Kitchn

    Cookie Decorating with MUJI 

    London Fog Cake on Bake From Scratch 

    Buttercream Flower Cupcakes with Wilton Cakes

    Popular Recipes

    • A thick slice of lemon ricotta cake with lemons and tea in the background
      Quick and Easy Lemon Ricotta Cake
    • How to Ice an Ombré Cake
    • Frosting a watercolor buttercream cake
      How to Make a Watercolor Cake
    • A bunch of mini two-layer vanilla cakes with flowers on top
      How to Make Mini Cakes

    Seasonal Recipes

    • An overhead image of a cake with slices on plum baked in a spiral on top.
      Plum Yogurt Cake
    • Carrot Cake Recipe with Brown Butter Frosting
    • Pumpkin Coffee Cream Cheese Cake
      Small-Batch Pumpkin Cake with Coffee Cream Cheese Frosting
    • A slice of apple blueberry pie
      Apple Blueberry Pie

    Cake Decorating

    • a perfect chocolate drip cake with pink buttercream frosting
      How to Make a Chocolate Drip Cake
    • How to Ice a Cake
    • Stacking layers of cake and filling.
      How to Stack and Fill a Cake
    • Making a buttercream flower cake with pink, orange, and purple frosting
      How to Make a Buttercream Flower Cake

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • As Seen On

    Newsletter

    • Sign up for new articles and updates
    • Bake my recipes on FoodNetwork.ca

    Contact

    • Work with Me
    • Email

    COPYRIGHT © 2024 StyleSweet Studio LTD.